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September 14, 2015

Contacts: Dr. Clark Neely, 979-862-1412,
Dr. Calvin Trostle, 806-746-6101,

Continuing a long-time Texas High Plains practice, Texas A&M AgriLife has extended its annual wheat “Picks” suggestions for wheat producers across the state.

Faculty with Texas A&M AgriLife Research and AgriLife Extension collaborate by region across the state to conduct extensive wheat variety testing in both research settings and on farms.A Pick variety means this: “Given the data, these are the varieties we would choose to include and emphasize on our farm for wheat grain production in a particular region,” according to the Texas A&M AgriLife Extension Service specialists.

Dr. Clark Neely, AgriLife Extension state small grains specialist in College Station, and Dr. Calvin Trostle, AgriLife Extension agronomist in Lubbock, along with other AgriLife personnel then gathered all the data and determined the “Picks” for the state by region.

“Our ongoing criteria include a minimum of three years of data in AgriLife wheat variety trials across numerous annual locations,” Trostle said.

He explained the Picks are not necessarily the numerical top yielders. Other factors that play into the selection include disease resistance traits, insect tolerance or standability.

“These are varietal traits that enable a producer to better manage single-variety potential risk using a mix-and-match approach to cover basic defensive traits on a farm,” Neely said.

The team also offers an early indication of potential desirable varieties based on two or more years of data with its “watch list” of promising varieties.

Data used for 2015-2016 Picks in the four Texas regions where AgriLife wheat variety testing is conducted can be found in “Texas Wheat Variety Trial Results – 2015,” available at

Because leaf rust and stripe rust have a significant potential impact across Texas, particularly when spring production conditions are wet and humid, the wheat selections include current resistance ratings for these. Ratings are noted as R, resistant; MR, moderately resistant; MS, moderately susceptible; and S, susceptible, in the full results discussion.

Variety Picks by region are:

– In South Texas, no new varieties were added due to lack of sufficient new data. Excessive spring rains prevented harvest from three of the main testing locations. The Picks continue as: TAM 304, TAM 305, Duster and Billings. On the watch list are TAM 114, Gallagher and WB Cedar.

– In the Blacklands, picks are included for both hard red winter wheat and soft red winter wheat. Soft red winter wheat Picks are Coker 9553, Pioneer 25R40, TV 8525 and USG 3201. On the Watch List is Dyna-Gro 9012. Hard red winter wheat Picks are TAM 304, Gallagher, Greer, Iba and WB Cedar. On the watch list are TAM 114, SY Monument and WB 4458.

Neely said on average, TAM 114 yielded nearly identical to TAM 304, but had higher test weight, which TAM 304 is often lacking. SY Monument and WB 4458 are potential up-and-coming varieties that have done well the past two years. Another variety worth noting is Billings, which has been a consistently good yielding variety, but due to its early maturity and sprouting susceptibility, growers often shy away from it.

– In the Lower Rio Grande Valley, winter wheat cannot be successfully grown, but limited AgriLife data suggests that Expresso and Rockland have been the most consistent yielding hard red spring wheats, Neely said.

– In the Rolling Plains, the picks are TAM 304, TAM 305, Gallagher and Greer. On the watch list are WB 4458, WB Cedar, WB Grainfield, SY Monument and SY Llano.

– Texas High Plains picks are divided according to irrigation levels. Picks for full irrigation are TAM 113, TAM 304, Iba and Winterhawk. For limited irrigation, they are TAM 111, TAM 112, TAM 113, Iba, T158 and Winterhawk. For dryland, they are TAM 111, TAM 112, TAM 113, Iba, T158 and Winterhawk. On the watch list are Byrd, Denali, Gallagher, SY Monument and WB-Grainfield.

Trostle said TAM 114, formerly tested as TX07A001505, is a new variety with good resistance to rusts, good straw strength, desirable milling and baking qualities, and moderate resistance to some biotypes of Hessian fly. It was previously on the watch list and should have moved to the Picks list this year, but 2015 planting seed is essentially limited to seed blocks, so would be unavailable to producers.

March 17, 2015

shared from Texas A&M University’s AgriLife TODAY

A close-up picture of leaf rust. (Texas A&M AgriLife Extension Service photo by Dr. Ron French)

A close-up picture of leaf rust. (Texas A&M AgriLife Extension Service photo by Dr. Ron French)

A Texas wheat field with signs of leaf rust. (Texas A&M AgriLife Extension Service photo by Dr. Ron French)

A Texas wheat field with signs of leaf rust. (Texas A&M AgriLife Extension Service photo by Dr. Ron French)

Stripe rust started showing up in the Texas wheat crop in late January. (Texas A&M AgriLife Extension Service photo by Dr. Ron French)

Stripe rust started showing up in the Texas wheat crop in late January. (Texas A&M AgriLife Extension Service photo by Dr. Ron French)

A close-up picture of stripe rust. (Texas A&M AgriLife Extension Service photo by Dr. Ron French)

A close-up picture of stripe rust. (Texas A&M AgriLife Extension Service photo by Dr. Ron French)

Early sightings of stripe rust in wheat could indicate 2015 might see an epidemic in infections, according to two Texas A&M AgriLife Extension Service specialists.

Texas producers and AgriLife Extension specialists and agents have observed leaf and stripe rust throughout a large swath of the state from South Texas north into Oklahoma and in the San Angelo, Abilene and Chillicothe areas, said Dr. Clark Neely, AgriLife Extension small grains and oilseed specialist in College Station.

“Right now, stripe rust appears to be more prevalent than leaf rust, and in some cases, it has started to move into the upper canopy,” Neely said.

Stripe rust was first reported in Northeast Texas on Jan. 29, extremely early in the season, Neely said. In comparison, the earliest record of finding stripe rust was Jan. 8, 2005, which correlated with a severe epidemic of stripe rust across the Southern Great Plains. Another severe stripe rust epidemic occurred when stripe rust was observed on Feb. 20, 2010.

“Generally speaking, when stripe rust is observed before March, a large stripe rust epidemic is likely for the Southern Great Plains,” he said.

Neely said producers will need to take extra steps to protect against the disease, which left unchecked could result in as much as 70 percent reduction of yields in susceptible lines.

“Many growers have already applied an early fungicide application, which is not a typical practice, but likely warranted this spring with the high disease levels,” he said.

“This early fungicide application will not protect the crop for the rest of the season, and a second application will likely be needed after flag leaf emergence, assuming weather conditions remain favorable for the spread of the disease.”

Stripe rust development is most rapid between 50-64 degrees and favored by intermittent periods of rain or dew, similar to what is being experienced in of some areas of Texas, said Dr. Ron French, AgriLife Extension plant pathology specialist in Amarillo.

Strobilurin fungicides are best suited as a preventive control when applied before infection starts, while triazole fungicides typically have a better curative effect after infection is observed, French said.

Neely said leaf rust also has been observed around the state throughout the winter months. It prefers warmer temperatures around 68-77 degrees; therefore, leaf rust development in wheat fields generally appears as stripe rust is disappearing.

Leaf rust started showing up in the Texas wheat crop in late January. (Texas A&M AgriLife Extension Service photo by Dr. Ron French)
A Texas wheat field with signs of leaf rust. (Texas A&M AgriLife Extension Service photo by Dr. Ron French)

“Both leaf and stripe rust require water on leaf surfaces for spore germination,” he said. “Therefore, moist weather conditions such as heavy dew and rain facilitate disease development, while windy conditions help distribute the fungal spores.”

To effectively control stripe rust, Neely said, growers should know what variety they planted and its resistance level. He said fungicide efficacy trial results can be found at

For further information about identifying leaf and stripe rust, refer to the publication titled “Identifying Rust Diseases of Wheat and Barley” or go to



January 8, 2015
(click on the images at the right to increase their size for easy viewing)

According to USDA Meteorologist Brad Rippey, the current drought coverage is the nation’s lowest in more than three years, since Dec. 20, 2011. During the five-week period ending Jan.  6, 2015, contiguous U.S. drought coverage decreased to 28.10 percent — a 1.03 percentage point drop. While this is welcoming news to many across the Southern Plains area, drought still lingers and covers a substantial portion of the area also reaching into the Western U.S.

Approximately 37 percent of U.S. winter wheat production is within an area experiencing drought. During December, heavy precipitation across the southern and eastern United States brought significant reductions in the coverage of abnormal dryness (D0) and moderate to severe drought (D1 and D2). On Jan. 6, the highest level of drought—D4, or exceptional drought—was noted in portions of California (32 percent), Nevada (12 percent), Oklahoma (6 percent), and Texas (6 percent).

According to USDA, winter wheat conditions declined in several states during December, in part due to drought and possibly due to the adverse effects of November and December weather extremes. On Jan. 6, the approximate percentage of Texas winter wheat areas located in drought was:

25 percent in moderate drought (D1),
27 percent in severe drought (D2),
18 percent in extreme drought (D3) and
6 percent in exceptional drought (D4).

Weather outlook: Surges of frigid air will continue to arrive across the central and eastern U.S., although temperatures will moderate slightly by early next week. Snow showers and squalls will be a companion to the cold weather downwind of the Great Lakes. Meanwhile, moisture will surge northeast from the Rio Grande Valley, starting during the weekend. This push of moisture across cold air could lead to freezing rain spreading northeast from Texas.

2015-6 US winter wheat areas experiencing drought

2015-6 percentage of winter wheat located in drought

“The worst I’ve ever seen,” was a phrase commonly heard during regional freeze injury assessment meetings held throughout the Rolling Plains and Panhandle this spring.

Agronomists, extension agents and wheat researchers agreed that damage sustained from five significant freeze events that rolled through the Texas High Plains during March and April was widespread but also highly variable. Farmers from across the region showed up carrying samples of limp, discolored wheat, but freezing temperatures were not the only battle the 2013 wheat crop faced.

“The lack of moisture throughout the winter was worse on my wheat,” said David Cleavinger, a farmer in Wildorado.

“The freezing temperatures were just the nail in the coffin.”

The first bout of freezing temperatures occurred during the second week in April and wreaked the most havoc on the Rolling Plains crop.

“In February my wheat was the best I had ever seen,” said Wichita Falls farmer Fred Dwyer. “By the end of April, that same wheat was toast due to freeze injury and rainfall that never came.”

According to Texas A&M AgriLife wheat breeder Dr. Jackie Rudd, several variety trial locations in the High Plains were severely damaged.

“Each of the first three freezes took their toll, but the freeze on April 24 was the most damaging,” said Rudd. “When evaluating one particular variety trial location, most of the heads were dead in the places we checked. Wheat at the Bushland station was better, but I still estimate well over a 50 percent loss there.”

Freezing temperatures continued sporadically through early May in the Texas Panhandle overshadowing the news of the continuing lack of moisture.

The loss of grain yield potential from freeze injury presented additional challenges for farmers as they made production decisions on the wheat left in the field.

According to Texas Wheat Vice President for Legislative Affairs Kody Bessent, there are currently no rules in the Loss Adjustment Manual, the document which governs crop insurance practices, to assess yield loss in wheat prior to heading of the plant.

“Most of the wheat in the Panhandle was in the joint or boot stage when the freezes occurred,” said Bessent. “In some fields the damage, especially damage to the stem of the plant, was clearly visible; however, without the proper rules in place crop adjusters were not able to release acres because of the early state of maturity.”

The need for speedy crop insurance adjustment was quickly acknowledged as a top need for producers and the Texas Wheat Producers Association began working with other groups to form solutions.

“We’ve been working closely with the Risk Management Agency, members of the U.S. House and Senate and local groundwater districts to highlight the need for action in damaged wheat crops,” said Bessent.

Many producers also expressed concern over a possible lack of seed for fall planting.

“When you look at deteriorating crop conditions across several key wheat regions you start worrying about the availability and quality of seed wheat,” said Jody Bellah, a farmer in Throckmorton.

The Texas Wheat Producers Board has been involved in industry discussions aimed at expanding the amount of certified seed available for 2013 planting.

In early May, the National Agricultural Statistics Service released their first estimate for Texas Winter Wheat production. The statewide estimate came in at 54 million bushels, down 44 percent from 2012. Production in the Texas High Plains was estimated at 6.70 million bushels, down 77 percent from last year.

Kay Ledbetter, Texas A&M AgriLife Communications

AMARILLO – Wheat Freeze Assessment Sessions will be held April 17-18 across the High Plains, South Plains and Rolling Plains after temperatures dipped into the teens and low 20s on April 9-10, threatening much of Texas’ wheat crop.

Dr. Calvin Trostle, Texas A&M AgriLife Extension Service agronomist in Lubbock, and Dr. Clark Neely, AgriLife Extension state small grains and oilseeds specialist in College Station, will attend the meetings to help evaluate samples participants bring and train them to spot freeze damage.

“We have indeed unquestionable and major potential injury on our wheat crop for grain,” Trostle said. “The absolute temperature is one factor and the duration of these temperatures is another. When combined, these two issues significantly raise the injury potential.”

He said temperatures in the northwest and northern South Plains hovered around 20-22 degrees; the Amarillo region, 20 degrees; the southeast Panhandle, 22-25 degrees; and north of the Canadian River, about 15-20 degrees. Some areas were below 28 degrees for about 24 hours.

“There has been enough jointing now into the Panhandle that the growing point most likely experienced the cold temperatures that cause damage,” Trostle said. “Also, the strong wind speed overnight April 9-10 probably circulated the temperatures farther into the canopy, whereas on still nights with only a light breeze, this probably doesn’t happen as readily.

“Likewise, on a windy night, the low end of the field, if there is one, for example, a playa bottom or a draw, might be less likely to demonstrate injury relative to the rest of the field.”

Producers planning to attend one of the meetings should bring 10-20 samples from each field, including roots; a pocket knife or razor blade to cut samples; and field data, such as variety and planting date.

The following meetings are scheduled in the South Plains for April 17:

- 8 a.m., O’Donnell Rodeo Arena, just off U.S. Highway 87, O’Donnell. For more information call 806-561-4562.

- 11 a.m., Wilbur Ellis, 1837 West State Road 300, Levelland, TX 79336, (806) 894-9639.

- 2 p.m., Crop Protection Service office, 10 miles west of Dimmit on U.S. Highway 86, Tam Anne, 806-272-4584.

- 5 p.m., Street’s Gin, Farm-to-Market Road 145, 10 miles east of Kress in Claytonville, 806-995-3726.

Meetings scheduled for the Panhandle April 18 are:

- 8 a.m., AgriLife Extension office for Gray County, 12125 E. Frederic Ave., Pampa, 806-669-8033.

- 11 a.m., AgriLife Extension office for Ochiltree County, Ochiltree Expo Center, 402 Expo Drive, Perryton, 806-435-4501.

- 2 p.m., North Plains Research Field, off U.S. Highway 287 north of Dumas and south of Cactus at Etter, 806-366-2081.

- 5 p.m., Hartley County Community Center, U.S. Highway 385, Hartley, 806-244-4434.

Meetings on April 18 in the Rolling Plains will be:

- 8:30 a.m., AgriLife Extension office for Archer County, 512 W. Cottonwood St., Archer City. Jonathan Ramirez, AgriLife Extension demonstration technician, will do wheat sample assessment at this location. 940-574-4914.

- 9:30 a.m., Wilbarger County Exhibit Building, 2215 Harrold, Vernon, 940-552-5474.

- 1 p.m., AgriLife Extension office for Hardeman County, 409 S. Main in the Presbyterian Church Annex, Quanah, 940-663-6301.

- 3:30 p.m., Farmers Cooperative Gin, 850 U.S. Highway 83, Childress, 940-937-2351.

For more information on wheat freeze damage, go to the AgriLife Extension document “Freeze Injury on Wheat” at .

Additional Meeting Information

Producers are encouraged to bring 10-20 samples from each field (include roots), pocket knife or razor blade to cut samples and field data (variety, planting date, etc.)

Texas Winter Wheat Progress
Planted: 87% (5 Yr Avg: 83%)
Emerged: 65% (5 Yr Avg: 61%)

Texas Winter Wheat Condition
Good-Excellent: 34%
Fair: 42%
Poor-Very Poor: 24%



Panhandle: Soil-moisture levels mostly were short. Early planted wheat that was pre-watered looked good, and some was already being grazed. Without rain, much wheat continued to need irrigation. Dryland wheat needed moisture badly.

South Plains: Dryland wheat was beginning to show signs of moisture stress.

Rolling Plains: Conditions are getting desperately dry in some areas. Wheat and canola started to curl due to weather. Other producers needed a rain just to get wheat to emerge.

Southern Rolling Plains: The region had mild weather, with warm days and cool nights. Rain was needed in all counties. Wheat planting was in full swing. Already emerged wheat was doing very well. Producers were turning cattle onto some early planted wheat fields for grazing. Armyworms and spider mites were problems in some wheat fields, and producers continued to treat when needed.

Northern Blacklands: Soil moisture was short in most counties. Winter wheat for grazing was emerging but needed more rain. There were isolated reports of armyworms.

Southern Blacklands: Parts of the region received a killing frost. Winter wheat looked good. Wheat and oat pastures emerged but were not grazeable because of poorly developed root systems. Armyworms were still being reported.


This week, Texas crop condition ratings for winter wheat improved.  Currently, 25 percent of the crop is rated as good to excellent, 40 percent fair and  35 percent poor to very poor.  Current projections estimate that 90 percent of the crop has emerged, compared to the five year average of 93 percent. Precipitation in many key growing areas during December has allowed the crop to progress better than originally expected, but more moisture is still needed.

Source: Texas Crop Progress and Condition Report – NASS



–Robert Burns, Texas AgriLife Extension

Wheat highlights from the most recent Texas crop and weather report:

North: Even after rains the previous week, soil-moisture levels remained very short to short.  However, the rains did raise soil moisture enough to encourage producers to continue to plant small grains and winter annual pastures. Depending upon the county, wheat was from 26 percent to 70 percent planted and 5 percent to 50 percent emerged.

Panhandle: The weather was warm and windy for most of the region with no moisture reported. Some counties reported their first freeze. Soil-moisture levels ranged from very short to adequate, with most counties reporting very short to short. Wheat growers continued planting wheat. Most dryland wheat may not make a stand. All irrigated wheat was being watered to get it established.

Rolling Plains: Recent showers greened things up somewhat, but cooler nighttime temperatures slowed grass growth. Producers were sowing wheat and oats. Some cotton producers delayed harvest to take advantage of the moisture and plant wheat. Some wheat fields that were earlier sowed into dry fields emerged and were up and appeared to be in good condition.

South: Short to very short soil moisture conditions were the rule for the region except for adequate levels reported in Atascosa and Live Oak counties.  In Atascosa and Frio counties the planting of wheat was ongoing. Maverick County farmers continued planting winter crops. In Zavala County, dryland oats and wheat-emergence got a boost from rain.

South Plains: Producers were planting winter wheat, hoping to get enough rain to bring it up. The region had much cooler temperatures with highs in the 70s and 80s and lows mostly in the 40s. A few places recorded dips into the 30s.

See the entire report here.


The Texas wheat harvest is drawing to a close this week as combines push north out of the state. Harvest throughout the South Plains has completed and producers in the Panhandle have cut approximately 97 percent of the acres to date.

Protein levels remained strong this season, with most areas averaging above 12 percent, and test weights came in averaging 60 pounds per bushel.  Some areas in the Northern High Plains reported higher than expect yields on both dryland and irrigated acres, while the rest of the High Plains saw reduced production due to exceptional drought, high winds and high temperatures.  Producers across the state are now hoping for rainfall to aid in the fall planting season.

North of Dallas, the Soft Red Winter region has concluded harvest. The area harvested high quality wheat with better than expected yields.

Harvest Progress by Region:

  • Coastal Region – 100%
  • Northern Blacklands – 100%
  • Southern Blacklands (South of Dallas) – 100%
  • Southern Rolling Plains (East of Abilene) – 100%
  • Northern Rolling Plains (Wichita Falls, Vernon, Childress) – 100%
  • South Plains (Lubbock, Brownfield) – 99%
  • Panhandle (Amarillo and North) – 97%

Combines are beginning to wrap up the Texas harvest as they continue to push through the Panhandle region. Harvest across the South Plains region is wrapping up with approximately 98 percent of the acres cut to date, including irrigated land. Quality factors have held constant with high test weights and protein levels.

Harvest in the Panhandle has continued to be a swift process as combines made their way north quickly.  Approximately 90 percent of the crop has been cut at this time, including both dryland and irrigated acres, and harvest is expected to conclude next week. Test weights have remained strong with high protein levels; the only downfall has been dismal yields on dryland crops due to poor weather conditions. Yields on irrigated acres have been higher, averaging around 30-40 bushels an acre.

The Soft Red Winter region, north of Dallas, is also wrapping up harvest this week with 99 percent of the harvest done. Yields have been higher than expected averaging 50-60 bushels an acre.


Harvest Progress by Region:

  • Coastal Region – 100%
  • Northern Blacklands – 99%
  • Southern Blacklands (South of Dallas) – 99%
  • Southern Rolling Plains (East of Abilene) – 99%
  • Northern Rolling Plains (Wichita Falls, Vernon, Childress) – 99%
  • South Plains (Lubbock, Brownfield) – 98%
  • Panhandle (Amarillo and North) – 90%